Like the bark of an old tree adorned with festive trinkets, Elizabeth Chin's Yule log is special in more ways than one.

The classic bûche that we make at home, decidedly not as pretty, resembles a bark-covered log. Rolled into a cylinder shape, ...

Chef John's chocolate Yule log is a must-try for the holiday season! You can drizzle the baked sponge with a splash of rum or ...

This impressive, but easy Dutch mocha cake is baked in a jellyroll pan, rolled in a towel while warm so it holds its shape ...

I’ve long been a fan of the roll cake: its tubular shape, hypnotically coiled cross-section, and puffy round slice. Yet, decoration rarely ventures beyond a smattering of berries and cream, or in the ...

Mary Berry has shared her ‘foolproof’ recipe for a classic Christmas dessert. The TV cook and author says her yule log, or Bûche de Noël, is “utterly delicious” and only takes an hour to make. Start ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

Mary Berry has shared a plethora of recipes throughout her career, including lots of festive bakes. One popular cake served during the Christmas period is a Yule log, a chocolate Swiss roll filled ...

Tourists in KL and PJ can enjoy the best Christmas 2025 log cakes, from traditional Bûche de Noël to modern artisanal creations. Skip the baking and explore our guide to the most festive, flavourful ...

It may still be a while until Christmas, but Singaporeans excel at being prepared. Whether you’re searching for a showstopping centrepiece, a thoughtful gift, or the perfect cake to round off a ...

Light sponge, rich filling, and a stunning chocolate finish—this yule log has it all. It’s festive, fun to make, and guaranteed to impress. Chef-style tips help you roll it up like a pro. Gary Bettman ...