The World Travel & Tourism Council (WTTC) today revealed that global international visitor spending reached a record ...

You get home after a busy day. Relaxed on the sofa, all you need now is to find a good movie. Fortunately, the streaming ...

Mobile ordering alone captures only a fraction of daily resort revenue. Discover how a unified ecosystem - integrating F&B, ...

Walk into any hotel today and you’ll see teams working hard to keep operations moving: front office juggling arrivals, ...

Sustainability has become a defining issue for the travel industry as climate volatility intensifies and hotels face growing pressure to reduce their environ ...

Operational consistency isn’t a lofty goal. It’s a requirement for running hotels at scale—and it’s highly practical. It ...

Opening on 7th May, Shangri-La Paris launches Maison Roland, a new restaurant set within the hotel's private garden ...

Buchinger Wilhelmi Marbella has announced the opening of Casa La Mariposa, the former private villa of founder Maria ...

Marketing overload has become a universal part of life in the world of junk email, spam texts, robocalling, retargeting and all the other ways that people you don’t know are trying to get your ...

Mandarin Oriental Hotel Group is delighted to announce the appointment of Barbara Göttling as General Manager of Mandarin Oriental, Munich. Ms Göttling will take up her new position on 1 May 2026, ...

A new culinary chapter is taking shape at Raffles Seychelles with the arrival of Chef Frank Martin as Executive Chef. Set against the extraordinary beauty of Praslin and the resort’s ongoing ...

Cayuga Hospitality Consultants has officially expanded its global roster of independent consultants with the addition of Ray Minias. A seasoned leader in ultra-luxury hospitality and mixed-use ...