What is full-fat milk? Full-fat cow’s milk is also called whole milk, because it has not had any of the fat removed. It typically contains around 3.5 to 4 per cent fat, including a higher proportion ...

Researchers develop a new way of assessing a person’s risk of heart failure or death, by using AI during chest scans to ...

BHF's Three Minutes to Kill campaign turns World Cup hydration breaks into lifesaving moments to fund heart research and ...

The Health and Social Care Committee has today published a report outlining proposals for how to fix our food environment.

We've appointed Dame Clare Barclay as Chair of our Corporate Partnerships Board to help grow transformational partnerships and fund lifesaving research.

Clinical Research Training Fellowships ... $name ...

Published 4 times a year, this free magazine is for heart patients, their friends and families and people interested in their heart health. It's packed full of information about treatment, medication ...

Around 45 people per day are expected to die from cardiovascular disease linked to excess weight and obesity in England over the next decade if current trends continue. Rates of overweight and obesity ...

We are calling on the global research community to apply for a major new funding initiative aimed at harnessing artificial intelligence (AI) to transform cardiovascular healthcare. In a new editorial ...

Olive oil is often seen as a healthy choice, mainly because of its key role in the Mediterranean diet. All types - extra virgin, virgin and regular - are high in in unsaturated fats, especially a type ...

With so many oils on supermarket shelves, all claiming to be great for high heat cooking, flavour or heart health, choosing the right one can feel overwhelming. The good news is once you understand ...