News

Mondelēz International has taken legal action against Aldi, claiming the retailer’s private label snacks mimic the packaging ...
An FAO map suggests that arable land, suitable for major cash crops such as wheat, coffee, beans, cassava and plantain, will ...
A wave of cyberattacks is hitting the food and beverage industry, targeting major players like Marks & Spencer, Co-op, and US ...
Cocoa prices hit a 60-year high of $10.75/kg in early 2025 due to poor West African harvests. Though prices are now falling ...
EFSA faces industry criticism over slow food safety assessments, prompting calls for reform. Learn how the EU agency plans to ...
After several years of uncertainty, EFSA has ruled that styrene, commonly found in food contact materials, isn't toxic. This ...
Regenerative agriculture is currently in vogue among many of the largest companies, including Unilever, PepsiCo, and Nestlé.
Discover how leading food and beverage brands are reformulating products to meet health guidelines without compromising taste ...
Discover the latest snacking trends in Europe, from the rise of minimally processed snacks to the growing 'snackification' ...
The 'food as medicine' movement is gaining momentum, with new research highlighting how bioactive compounds in fruits and ...
The EUDR is looming. To help MSMEs with compliance, Fairtrade International have been awarded a €1m grant by the EU.
Discover a new, science-backed way to classify ultra-processed foods. Learn how the WISEcode system offers a more nuanced ...