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I can’t be the only one who didn’t know Hokkien cuisine is this delicious 😱 @banlan.sg is the Singapore outlet of a restaurant that’s listed on the MICHELIN Guide in China! They serve up some really yummy dishes like the Steamed Mindong Yellow Croaker with Yong’an Yellow Chili ($79) that was so aromatic while still being balanced, and the fish meat was extremely well cooked and just melts away! A few of my other favourites were the Fuzhou-style Crispy Drunken Pork Ribs (Small $29), that has an

✋🏻I’m Hokkien and I’m trying Hokkien fine dining for the very first time! 😳🙋🏻‍♀️ Honestly, I’ve never really thought of Hokkien food as fine dining! 😏 But this is a Michelin-awarded restaurant that elevates classic Hokkien dishes with modern finesse— and that got me curious! 🤔 [invite] Follow @exploregowhere and let’s go explore hidden gems in Singapore! Any unique experience to share or places to explore — we want to know! 📍Ban Lan Hokkien Cuisine 6 Scotts Road #02-01/02 Scotts Square Op