The Perfect Italian Crostone Recipe | Stracciatella, Pesto & Cherry Tomato Confit 🇮🇹
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The Perfect Italian Crostone Recipe | Stracciatella, Pesto & Cherry Tomato Confit 🇮🇹
21.3K views4 months ago
YouTubeMatthew Cutolo
Crostone (Italian toast) recipes for every meal
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Crostone (Italian toast) recipes for every meal
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Crostone with anchovies, stracciatella, and lemon zest 🍋 If you think seafood and cheese don't go together, I promise this crostone will change your mind 😁 See recipe below. Ingredients: 1 Italian country bread, sliced 1 tbsp extra-virgin olive oil 3 tbsp stracciatella cheese 2 anchovy fillets 1 lemon, zest 1 tsp black pepper * Recipe is for one slice of bread Toast bread in a pan and lightly drizzle the bread with olive oil on both sides. Remove from the pan once crisp and golden. On each sli
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Crostone with anchovies, stracciatella, and lemon zest 🍋 If you think seafood and cheese don't go together, I promise this crostone will change your mind 😁 See recipe below. Ingredients: 1 Italian country bread, sliced 1 tbsp extra-virgin olive oil 3 tbsp stracciatella cheese 2 anchovy fillets 1 lemon, zest 1 tsp black pepper * Recipe is for one slice of bread Toast bread in a pan and lightly drizzle the bread with olive oil on both sides. Remove from the pan once crisp and golden. On each sli
39.4K viewsMay 30, 2023
FacebookDAVID ROCCO
Crostone with honey, pancetta, and pecorino ❤️ This sweet and savoury crostone is one of my favourite crostone recipes! See recipe below. Ingredients: 1 Italian country bread, sliced 3 slices Pecorino Toscano 4-6 slices pancetta 1 tsp honey * Recipe is for one slice of bread Top each slice of bread with Pecorino Toscano and pancetta. Put it under a broiler for 3-4 minutes or until the cheese is melted. Remove and add a drizzle of honey. Enjoy! | DAVID ROCCO
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Crostone with honey, pancetta, and pecorino ❤️ This sweet and savoury crostone is one of my favourite crostone recipes! See recipe below. Ingredients: 1 Italian country bread, sliced 3 slices Pecorino Toscano 4-6 slices pancetta 1 tsp honey * Recipe is for one slice of bread Top each slice of bread with Pecorino Toscano and pancetta. Put it under a broiler for 3-4 minutes or until the cheese is melted. Remove and add a drizzle of honey. Enjoy! | DAVID ROCCO
193K viewsMay 2, 2024
FacebookDAVID ROCCO
Crostone with honey, pancetta, and pecorino ❤️ This sweet and savoury crostone is one of my favourite crostone recipes! See recipe below. Ingredients: 1 Italian country bread, sliced 3 slices Pecorino Toscano 4-6 slices pancetta 1 tsp honey * Recipe is for one slice of bread Top each slice of bread with Pecorino Toscano and pancetta. Put it under a broiler for 3-4 minutes or until the cheese is melted. Remove and add a drizzle of honey. Enjoy!
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Crostone with honey, pancetta, and pecorino ❤️ This sweet and savoury crostone is one of my favourite crostone recipes! See recipe below. Ingredients: 1 Italian country bread, sliced 3 slices Pecorino Toscano 4-6 slices pancetta 1 tsp honey * Recipe is for one slice of bread Top each slice of bread with Pecorino Toscano and pancetta. Put it under a broiler for 3-4 minutes or until the cheese is melted. Remove and add a drizzle of honey. Enjoy!
30.9K viewsMay 2, 2024
TikTokdavidroccosvita
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An “almost” vegetarian crostone 😝Thanks to @labottegadiado for the Lardo di Colonnata!!! An easy recipe that you can do at home For the onion:4 Tropea OnionOlive oil 1 spoon sugar 2 spoon balsamic vinegar Salt For the cherry tomato:Cook at 120 °C for around 45 minutes With salt sugar, olive oil and some fresh herbs( thyme, marjorams)For the Piercorino fondue: Grate the Piercorino cheese Add a bit of milk and cook at Bain marie #chef #cheflife #italianfood #vegeterianfood #vegeterian #meatlover
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Sausage Stracchino Cheese = Crostone Heaven 💚 Love this simple and delicious snack! See recipe below. Ingredients: 1 Italian country bread, sliced and toasted 2 pork sausages, casings removed 250g stracchino cheese 1 lemon, zest 3 basil leaves, sliced In a mixing bowl, mix the stracchino cheese and sausages into a paste. Generously spread the mixture on each slice of bread. Place the bread under a broiler for 2-3 minutes or until the cheese is melted. Remove and finish with some lemon zest and
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