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You’ll Want to Save Room for These Delish Thanksgiving Desserts
Jul 25, 2016
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ONE DOUGH, TWO THANKSGIVING FAVORITES 🤎🍂 When you’re asked to bring dinner rolls AND dessert to Thanksgiving, but don’t want to spend all day in the kitchen. Make one simple dough and turn it into TWO holiday favorites! 🍞 THE BASE DOUGH * 1½ cups warm milk (360g) * 4½ tsp instant yeast (14g) * ¼ cup sugar (50g) * 4 tbsp melted butter (57g) * 2 large eggs * 1 tsp salt (6g) * 4½–5 cups all-purpose flour (540–600g, plus extra if needed) INSTRUCTIONS Add warm milk, yeast, and sugar to your stand
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