🍩 Soft Pumpkin Donuts with Brown Butter Glaze Fluffy, glossy, and melt-in-your-mouth — these homemade pumpkin donuts are the perfect fall treat! Pumpkin Donuts (12) 200 g all-purpose flour 500 g bread flour 130 g cake flour 150 g pumpkin purée 75 g sugar 80 g starter (optional) 7.5 g yeast 345 g milk 1 ½ eggs 15 g salt 165 g butter Glaze Brown 60 g butter, then whisk with 120 g powdered sugar 30 g maple syrup 15 g honey Pinch of salt Dip warm donuts in the glaze and let them shine ✨ Soft, cozy,