SLOPPY MAC 🍔 Follow Vegan Punks for everything tofu 🧪 ICYMI - dehydrating and rehydrating tofu gives it the chewiest, meatiest texture 😍 This time we’ve tried it out with crumbled tofu to make mince / ground “beef”, and let us tell you - it’s amazing. You can grab the recipe for the Sloppy Joe below 👇 But this technique works great for any dish where you would use mince - you can even rehydrate it in plain water. Ingredients (serves 2) For the mince: 200g super-firm tofu 1/4 cup hot water 1