25K views · 97 reactions | Picture a filling that will never crack and a no-roll pie crust that won’t leave a floury mess—all thanks to this week’s Genius Recipe from Erin Jeanne McDowell’s ‘The Book on Pie.’ GET THE RECIPE → https://f52.co/2I1enE6 | Food52 | Facebook
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25K views · 97 reactions | Picture a filling that will never crack and a n…
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21K views · 310 reactions | Welcome to part one of our four-part...
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PIE SCHOOL ALL MONTH LONG!!! If you ever notice a crack or hole in your crust after par or blind baking - one of the easiest ways to “seal” it (for sweet pies) is to use a little chocolate. You can go full black bottom pie with a ganache base, or just use a small amount to patch things up. If you don’t want chocolate flavor, use white chocolate - you don’t need much to seal a small hole or crack! If you really don’t want chocolate flavor, try egg washing the still warm crust and returning it to
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PIE SCHOOL ALL MONTH LONG!!! If you ever notice a crack or hole in …
21K views2 months ago
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15K views · 179 reactions | When you’re frosting a lot of cinnamon rolls, Erin Jeanne McDowell has the process down! Bake a batch (or six!) of our Recipe of the Year, Perfectly Pillowy Cinnamon Rolls today: https://bakewith.us/ROTY2021 | King Arthur Baking Company | Facebook
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15K views · 179 reactions | When you’re frosting a lot of cinnamon r…
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We’re back for the second episode of our new baking show, starring Erin Jeanne McDowell! Erin is here to help you become a “MERINGUE MASTER!” Head here for her recipes. → https://f52.co/2JkZ4Dw | Food52
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38K views · 76 reactions | My one and only recommendation for a store bought dough (not sponsored - just legitimately enjoy this product). Find Dufour in the freezer section (I get mine at Whole Foods). P.S. the gluten free dough was delicious, light, and flaky too! ❤️ | Erin Jeanne McDowell | Facebook
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38K views · 76 reactions | My one and only recommendation for a st…
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43K views · 43 reactions | What happens when two professional pastry people go grocery shopping together? Unplanned taste tests, that’s what. Oh, and PS if you haven’t heard me shouting about it already EVAN IS IN TOWN and it makes my heart happy. ❤️ @evcobes ❤️ | Erin Jeanne McDowell | Facebook
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43K views · 130 reactions | Before I launch HARD into all things pie in …
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11K views · 132 reactions | Here’s part two of our four-part “Bake It...
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From the fields to the kitchen 🍎 We joined author & baker Erin Jeann…
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356K views · 456 reactions | Think a perfect pie crust is impossible? T…
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