Cooked chilli paste recipe 🌶️ this is the chilli paste i use in my most of the Chinese recipes. INGREDIENTS * Kashmiri or bedki chilli-100 gms * Dried red chilli-20-25 gms * Oil -250 ml * Ginger garlic paste -1 tbsp * Salt -1 tbsp (check for seasoning if required add more) * Sugar-1 tbsp (check for seasoning if required add more) * Vinegar-5 ml METHOD * Cook the chillis for 30 minutes and turn off then cover and leave it for another 15 minutes * In a pan heat oil and ginger garlic paste and coo