Hey guys ! Meet my new friend 🔪 Sakai Takayuki Inox Deba 180mm (7.1”) * • Length : 180mm (7.1”) * • Weight : 12.48 oz * • Blade Steel Type : Inox * • Handle material : Antibacterial plastic * • HRC : 60 * • Bevel Angle Ratio : Single bevel I got this Deba from @mtckitchen Deba is really important for braking down fish cause some times bones are thick but also remember guys it can be use for poultry and other meats with small bones. Thank you @mtckitchen 🫶🏼 I’m ready to cut a ton of fish 🤣🤣�
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Hey guys ! Meet my new friend 🔪 Sakai Takayuki Inox Deba 180mm (7.1”) * • Length : 180mm (7.1”) * • Weight : 12.48 oz * • Blade Steel Type : Inox * • Handle material : Antibacterial plastic * • HRC : 60 * • Bevel Angle Ratio : Single bevel I got this Deba from @mtckitchen Deba is really important for braking down fish cause some times bones are thick but also remember guys it can be use for poultry and other meats with small bones. Thank you @mtckitchen 🫶🏼 I’m ready to cut a ton of fish 🤣🤣�
8.9K views8 months ago
FacebookChef Snezhana
Deba Knife, 6 Things To Know About This Great Japanese Fillet Knife
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The Deba knife is built for fish. Its thick spine gives power to cut through bones while still keeping precision. One of the most important knives in Japanese kitchens. #knife #craft #sushi #japaneseknife #knifecommunity
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The Deba knife is built for fish. Its thick spine gives power to cut through bones while still keeping precision. One of the most important knives in Japanese kitchens. #knife #craft #sushi #japaneseknife #knifecommunity
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